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Pineapple Mango Smoothie | Dairy Free, Summer Recipe

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Creamy, thick and with all the Summer feels, this healthy tropical Pineapple Mango Smoothie, is truly sunshine in a glass. Super easy to pull off; it’s made in under five minutes, and uses 100% whole foods, to create the perfect refreshing treat to cool you down! Vegan and 5-year old approved.

I don’t know anyone who doesn’t love frozen pineapple and mango blended together, and topped with coconut. Simply delicious, and so pretty to look at – this Pineapple Mango Smoothie is a total hit in our home. We simply can’t get enough of it!

With every sip, I reminisce about our honeymoon, in 2001, to Mauritius and La Reunion. It really is sunshine in a glass!

This recipe embodies everything I love about smoothies…packed with nourishing goodness, easy to make, portable, and of course delicious. You don’t need to wash or prep any ingredients, as I have used all frozen fruits.

What Are The Health Benefits Of Turmeric?

Turmeric gives a beautiful earthy and fragrant tone to this smoothie. And with the sweet scent of pineapple and mango – you have the perfect balance of floral flavors.

Turmeric is a pantry staple in South Asian homes. It appears in virtually all traditional home cooked curries. But honestly, as much as I love curries, I can’t imagine eating them everyday – in the hope that we’ll get some turmeric into us.

Turmeric has been revered for centuries in Asia for its medicinal properties, many of which are now being validated

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